This is the best canning ladle for jams and jellies! Scoop your bubbling jam into half-pint or pint jars without having to look, practically - a full scoop will fill your half-pint Mason jar, 2 scoops will top off your pint jars. And this is a tough spoon - it's got a high heat resistance that molten jam won't melt.
The scoop's double-pour spout means it's easy to transfer food from pot to jar. Mess-free for both right-handers and left-handers. Hook at the base of the handle hooks onto the rim of your stockpot or canning pot.