LodgeŽ 15" Seasoned Steel Skillet
* Seasoned and ready-to-use Carbon Steel pan
* 15 inch diameter
* 12 Gauge (2-3mm) thickness
* Easy to grip, heavy-duty handles
* Safe to use with metal utensils
* Cleans up just like cast iron
* Made in USA
Ideal for sauteeing and campfire meals, you'll love using this large 15" skillet to heat and cook delicious dishes. Fry up several steaks, reheat meals, or cook pasta and vegetable dishes - you'll be able to feed a big group with just what's in this pan. Excellent for grilling veggies, too. Can even be used in the oven.
Preseasoned with vegetable oil and made from carbon steel, this pan is suitable for a serious kitchen or a campsite. The handles are riveted to extend the lifespan and durability, far superior to welded handles. Withstands & maintains very high temperatures, making this carbon steel skillet great for searing.
To care for your seasoned steel skillet, hand wash, then dry immediately. If you use soapy water, dry and then oil the pan right away. Rub with a light coat of vegetable after each use to preserve the seasoning and lock out moisture.